P.S. & Co.

Marble Cake with Vanilla Cream

$300.00
Size
 
$300.00
 
 

Marble Cake 

Organic Marble Cake with Vanilla Cream, Chocolate Ganache and Chocolate & Vanilla Buttercream

 

 (Optional add-ins: Tahini Chocolate Chip Cookie Dough or Brownies.)

 

*Custom buttercream inscriptions available.

*Note Inscriptions in "Order Instructions" upon checkout.

 

 

Celebration Cake Information

    • Cakes are for pick-up only. 

     

    • Minimum of 4 business days' notice for orders. 

     

    • Cake pick-ups from 10am-4pm every day.

     

    • Each custom cake is hand decorated by our pastry chef as a unique and special item. Photos shown are for reference, and designs will vary. If you have design requests, please note them when ordering. 

     

    • All ingredients are organic. No baking powder or cornstarch is used in our cakes. Curds contain cornstarch. Creams are sweetened with organic maple syrup. Buttercreams are sweetened with organic powdered sugar. Cakes are sweetened with organic coconut or organic maple sugar. See ingredients lists for more information. 

    Organic Marble Cake 

    100% organic ingredients: almond flour, house-milled oat flour, coconut sugar, extra-virgin cold-pressed olive oil, cocoa powder, cold-pressed apple sauce (cold-pressed apple pulp, water), hand-pressed brazil nut milk (brazil nut, water), tapioca flour, vanilla extract (water, alcohol 35% extract, vanilla bean,) apple cider vinegar (certified organic, raw apple cider vinegar, purified water), baking soda, white vinegar, sea salt.

     

    Organic Vanilla Cream

    100% organic ingredients: hand-scooped Thai young coconut meat,  extra-virgin cold-pressed coconut oil, coconut cream, cashews, Lancaster maple syrup, water, vanilla extract (water, alcohol 35% extract, vanilla bean), sea salt

     

    Organic Chocolate Ganache

    100% organic ingredients: coconut-sweetened chocolate (unsweetened chocolate, coconut palm sugar, organic cocoa butter), coconut milk (coconut, purified water, guar gum) vanilla extract (water, alcohol 35% extract, vanilla bean), sea salt

     

    Organic Chocolate Buttercream

    100% organic ingredients: Miyoko’s butter (coconut oil, filtered water, sunflower oil, cashews, sunflower lecithin, sea salt, cultures), powdered sugar (cane sugar, arrowroot starch), coconut-sweetened chocolate (unsweetened chocolate, coconut palm sugar, cocoa butter), coconut milk (organic coconut, purified water, organic guar gum), vanilla extract (water, alcohol 35% extract, vanilla bean), sea salt

     

    Organic Vanilla Buttercream

    100% organic ingredients: Miyoko’s butter (coconut oil, filtered water, sunflower oil, cashews, sunflower lecithin, sea salt, cultures), powdered sugar (cane sugar, arrowroot starch), coconut milk (coconut, purified water, guar gum), vanilla extract (water, alcohol 35% extract, vanilla bean), sea salt

     

    Organic Tahini Chocolate Chip Cookie Dough

    100% organic ingredients: almond flour, organic house-milled oat flour, maple sugar,  Miyoko’s butter (coconut oil, filtered water, sunflower oil, cashews, sunflower lecithin, sea salt cultures), Soom tahini (roasted and pressed organic Ethiopian white Humera sesame seeds), vanilla extract (water, alcohol 35% extract, vanilla bean), coconut-sweetened chocolate chips (unsweetened chocolate, coconut palm sugar, cocoa butter), white sesame seeds, sea salt

     

    Organic Adzuki/Black Bean Brownie

    100% organic ingredients: almond flour, adzuki or black beans, extra-virgin cold-pressed olive oil, coconut-sweetened chocolate chips (unsweetened chocolate, coconut palm sugar, cocoa butter), cocoa powder, baking soda, organic white vinegar, flaxseed, water), vanilla extract (water, alcohol 35% extract, vanilla bean), sea salt

     

    Contains oats, almonds, brazil nuts, and olive oil. 100% organic, plant-based, gluten-free, corn-free, soy-free.

    Buyer must acknowledge all allergen concerns before purchase.  We do not offer refunds due to undisclosed allergy concerns or improper storage of our cakes. 

     

    All of our cakes must be refrigerated overnight or until served.  Leaving at room temperature compromises the taste and quality of our cakes. 

     

    Our products are custom made to order.  Due to the perishable nature and food safety standards, all sales are final.  We stand by our products and do not offer refunds, returns, exchanges, or anything free. 

     

    All goods are made in an organic, gluten-free, plant-based kitchen, in which nuts, soy and corn may be present in our kitchen.  There is a possibility of cross-contamination.  We are not an allergen-safe kitchen.

     

    Purchase from this website confirms your acceptance of these terms. If you have questions or concerns, please contact us BEFORE ordering.  

     

    If you experience any problems with your order, please contact us immediately. 

     

    There is a $25 non-refundable deposit for custom cake orders. In the case of a cancellation, your method of payment may be refunded minus the $25 non-refundable deposit and processing fees, which we cannot recoup from our credit card processors. Orders can only be refunded if they are cancelled before our pastry team starts creating your custom cake. 

    We require a minimum of 4 business days' notice from the time of order confirmation.


    •  Orders placed after 3pm will not be processed until the following business day.


    If you're in a rush, please call during business hours or email after business hours, before placing your order. If you have questions regarding modifications, flavors, or ingredients, please call or email before placing your order.


    Pick- up at P.S. & Co. at designated day/time.


    1706 Locust St, Philadelphia PA, 19103


    You will receive an email confirming your pick-up date and time within 48 hours of placing your order.


    **Cakes, cupcakes, baked goods cannot be shipped**

    Local delivery available at an additional cost by request. 

    Cake slices per size

    6" Cake Servings  = 8 - 10

    8" Cake Servings = 12 - 18

    10" Cake Servings = 20 - 24